Tamarí Reserva 2009

Technical data

Winery: Tamarí
Wine type:
Red

Grape variety:
Vintage: 2009

Tasting notes

Sight: it exhibits an intense and deep red color

Nose: it is a floral, fruity and intense wine. It offers aromas of violets and jasmines, ripe red fruits, like plums, cherries and chocolate morello cherry. Aging in oak barrels adds complexity, and notes of hazelnuts, almonds, cinnamon.

Mouth: it is a pleasant and delicate wine with good acidity. It is a wine of medium body, long and tasty. The fruit in the mouth preserves redolent of notes of plums, caramel and toffee. Very interesting, tasty and persistent tannins. A long and ripe fruity aftertaste is perceived.


Vineyard

Region: region_2@nombre (subregion_15@nombre)
Altitude: 1050 meters asl
Soil: 2955-2333@suelo
Age: 10 years
Vintage: 2955-2333@vendimia

Winemaking

Vat: 70% of the wine is aged during 9 months in French and American oak
Malolactic fermentation: 100%
Maceration: pre fermentative of 5 days at 20°C. Fermentation of 8 days at 68 ºC (average). Maceration of 10 days at 81°C (average)

Analysis

Alcohol: 14%
Total acidity: 5.4 g/l
Reducing sugar: 3.44 g/l


Serving suggestions

Service temperature: 61°F
Home aging: 4 years

Comercial contact

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Ruiz Flaño, Sebastián

About the winemaker

Personal information

Name: Ruiz Flaño, Sebastián
Age: 49
Education: sebastian-ruiz-flano@estudios
Studies abroad: sebastian-ruiz-flano@cargo

Vision of the Argentinian wine industry: sebastian-ruiz-flano@vision

Export destinations

  • Guatemala Guatemala
  • Brazil Brazil
  • Canada Canada
  • Denmark Denmark
  • Finland Finland
  • France France
  • Hong Kong Hong Kong
  • Latvia Latvia
  • Poland Poland
  •  Rumanía  Rumanía
  • Russia Russia
  • El Salvador El Salvador
  • United States United States
  • Venezuela Venezuela
  • Netherlands Netherlands

Calification

Wine Advocate (Robert Parker) (2010) 89 pts.