Las Moras Black Label Viognier 2008

Technical data

Wine type:

Grape variety:
Vintage: 2008
- Casademont, Eduardo

Tasting notes

Sight: Deep golden colour

Nose: Powerful, rich, and complex aroma of overripe apricots mixed with orange blossoms or acacia

Mouth: Rich and intense feeling of tropical fruit flavours and a creamy texture mouth-feel with a long lingering aftertaste


Region: [email protected] ([email protected])
Altitude: 1350 meters asl
Soil: [email protected]
Vintage: [email protected]


Alcoholic fermentation: Controlled at 59ºF
Oak aging: 9 months
Bottle aging: 6 months


Alcohol: 13.5%
Total acidity: 7.36 g/l
Volatile acidity: 0.39 g/l
Reducing sugar: 2.93 g/l
Extract: 24.33 g/l
Free sulfur dioxide: 27 mg/l
Total sulfur dioxide: 128 mg/l

Serving suggestions

Service temperature: 50°F
Pairings: Grilled tuna steak, smoked fish
Home aging: 1 years

Comercial contact

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Casademont, Eduardo

About the winemaker

Personal information

Name: Casademont, Eduardo
Age: 57
Education: [email protected]
Studies abroad: [email protected]

Vision of the Argentinian wine industry: [email protected]


Argentina Wine Awards (2010) Bronze