Gran reserva 2005

Technical data

Wine type:

Vintage: 2005
- Miras, Marcelo

Tasting notes

Sight: Dark ruby red color.

Nose: Fruity aroma, licorice, spices, smoke and tobacco.

Mouth: In the mouth it has a gentle entry with sweet tannins. Great hierarchy wine with a round finish.


Name: San Patricio del Chañar - Añelo
Region: region_7@nombre (subregion_22@nombre)
Altitude: 280 meters asl
Soil: 872-1800@suelo
Age: 8 years
Vintage: 872-1800@vendimia


Vat: Stainless steel tank
Alcoholic fermentation: Traditional alcoholic fermentation
Malolactic fermentation: Complete and natural malolactic fermentation
Maceration: 25 days
Winery aging: 6 months
Oak aging: 12 months
Bottle aging: 12 months


Alcohol: 14%
Total acidity: 5.43 g/l
Volatile acidity: 0.73 g/l
Reducing sugar: 3.08 g/l
Extract: 29.66 g/l
Free sulfur dioxide: 26 mg/l
Total sulfur dioxide: 51 mg/l

Serving suggestions

Service temperature: 63°F
Pairings: 0
Home aging: 5 years

Comercial contact

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Miras, Marcelo

About the winemaker

Personal information

Name: Miras, Marcelo
Age: 54
Education: marcelo-miras@estudios
Studies abroad: marcelo-miras@cargo

Vision of the Argentinian wine industry: marcelo-miras@vision

Export destinations

  • Brazil Brazil
  • Germany Germany
  • Denmark Denmark
  • United Kingdom United Kingdom
  • Mexico Mexico
  • United States United States


Argentina Wine Awards (2008) Gold


Concours Mondial de Bruxelles - Gold Medal - 2008