Sight: Goldeb yellow medium intense color with clear green hues.
Nose: Fruity aromas of pineapple, ripe pear and passion fruit; characteristic of a Chardonnay from the south of Mendoza. Spicy hints and smoky nuance from the aok that provide compexity to the nose.
Mouth: In the mouth, lactic aromas of butter and olives open the way to a full and harmonious palate. Exceptional complexity that will achieve more nunaces after some time in the bottle.
Vat: Stainless steel tanks and then French and Amercian oak barrels
Alcoholic fermentation: The last third in French and Amercian oak barrels
Malolactic fermentation: In oak barrels with indigenous bacteria
Oak aging: 8 months
Bottle aging: 6 months
Total acidity: 5.6 g/l
Reducing sugar: 3.14 g/l
Extract: 19.69 g/l
Free sulfur dioxide: 17 mg/l
Total sulfur dioxide: 77 mg/l
Service temperature: 50°F
Pairings: This wine is the perfect partner for stuffed pasta with cream-based sauces. Marinated fresh water fish like dorado, pacú, surubí is the best option to make this wine shine.
Home aging: 4 years
Famiglia Bianchi Chardonnay combines all the knowledge and technology of the winery in this single wine that has become a synonym for Bianchi worldwide and is one of the greatest exponents of the Premium range of the firm.
Argentina Wine Awards (2012) Trophy