Callia alta 2008

Technical data

Winery: Callia
Wine type:

Grape variety:
Vintage: 2008
- Miranda, Fabián

Tasting notes

Sight: Intense deep red, with purplish tints.

Nose: Aromas of plums, figs and chocolate.

Mouth: Good entry, smooth and velvety, with a remarkable presence of ripe tannins.


Name: Valle de Tulum
Region: region_10@nombre (subregion_20@nombre)
Altitude: 630 meters asl
Soil: 866-1793@suelo
Age: 15 years
Vintage: 866-1793@vendimia
Yield: 5.16 tons/acre


Vat: Stainless steel tanks
Alcoholic fermentation: Selected yeasts
Malolactic fermentation: Natural malolactic fermentation
Maceration: Traditional maceration
Winery aging: 8 months


Alcohol: 14%
Total acidity: 5.21 g/l
Volatile acidity: 0.4 g/l
Reducing sugar: 3.85 g/l
Extract: 32.73 g/l
Free sulfur dioxide: 97 mg/l
Total sulfur dioxide: 35 mg/l

Serving suggestions

Service temperature: 63°F
Pairings: Game, veil and pasta with red spicy sauce
Home aging: 3 years

Comercial contact

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Miranda, Fabián

About the winemaker

Personal information

Name: Miranda, Fabián
Age: 51
Education: fabian-miranda@estudios
Studies abroad: fabian-miranda@cargo

Vision of the Argentinian wine industry: fabian-miranda@vision

Wine story

Deep red-violet color, with bluish glints. Its nose is complex, combining aromas of ripe red fruits with an interesting spicy note, typical of this variety. It is a full and vibrant wine on the palate, with good structure and balanced tannins.

Export destinations

  • Brazil Brazil
  • Switzerland Switzerland
  • United Kingdom United Kingdom
  • Russia Russia
  • Netherlands Netherlands