WineSur » Universo Austral » Calafate Gran Reserva Pinot Noir 2008
Sight: Dark cherry red in color.
Nose: The nose has expressions of complex spicy aromas due to being stored in French oak.
Mouth: The mouth is well structured and does not lose the characteristics of the variety which give it softness and freshness in a lasting finish.
Vat: Stainless Steel
Alcoholic fermentation: Stainless Steel
Malolactic fermentation: yes
Maceration: 3 weeks
Winery aging: 24 months
Oak aging: 6 months
Bottle aging: 4 months
Total acidity: 5.36 g/l
Volatile acidity: 0.74 g/l
Reducing sugar: 3.21 g/l
Extract: 29.48 g/l
Free sulfur dioxide: 26 mg/l
Total sulfur dioxide: 77 mg/l
Service temperature: 61°F
Pairings: Dishes with domestic and game fowl, foie gras, pig “Riojano style”, typical Piamonte dishes, white cheese and Cantonese food.
Argentina Wine Awards (2010) Bronze