34 Cabernet Sauvignon - Merlot

Technical data

Winery: Carelli
Wine type:


Tasting notes

Sight: It displays a soft red color with orange hues

Nose: On the nose, it is intense and deep, with floral aromas enhancing its freshness

Mouth: It offers a distinctive mineral character with cherry and apple notes. It has a long finish


Region: region_2@nombre (subregion_13@nombre)
Localidad: La Libertad - Rivadavia
Altitude: 750 meters asl
Soil: 3473-2218@suelo
Age: 10 years
Vintage: 3473-2218@vendimia
Yield: 5.16 tons/acre


Vat: Epoxy-coated concrete vats
Alcoholic fermentation: Temperature: 57 - 61 ºF
Malolactic fermentation: No
Maceration: Cold maceration at 46º F during 8 hours
Bottle aging: 1 months


Alcohol: 13.5%
Total acidity: 5.21 g/l
Reducing sugar: 1.86 g/l
Extract: 22.07 g/l
Free sulfur dioxide: 26 mg/l

Serving suggestions

Service temperature: 54°F
Pairings: Roast fish and potatoes
Home aging: 1 years

Comercial contact

Send a message

Peralta, Pablo Ernesto

About the winemaker

Personal information

Name: Peralta, Pablo Ernesto
Education: pablo-ernesto-peralta@estudios
Studies abroad: pablo-ernesto-peralta@cargo

Vision of the Argentinian wine industry: pablo-ernesto-peralta@vision

Export destinations

  • United States United States
    • Anderson Distibuting Co.


Argentina Wine Awards (2009) Bronze