For twenty years Viñas de Alto Salvador S.A., has been growing its vineyards and wines under organic principles.
The winery, the administration area and facilities lie over 3 hectares, in ‘Finca La Sede’. This estate and ‘Finca Doña Cristina’ boast 20 to 50-year-old vineyards, with anti-hail nets, which are cultivated with imported grape varieties and the best Argentine clones, yielding Malbec, Cabernet Sauvignon, Tempranillo, Sangiovese and Syrah grapes, that the winery produces.
The company secures the health of its vineyards by means of biological control and prevention. It never uses herbicides, pesticides, insecticides or any toxic or polluting product. Besides, it irrigates and fertilizes the soil only with pure water and organic fertilizers.
Organic wines encompass the same features of conventional wines, but they are made only from organic grapes, under the principles and methods of the organic winemaking, without yeast or enzymes coming from bioengineering, chemical or synthetic products to clarify, stabilize and to preserve the wines. Throughout the whole process – internationally certified by Argencert S.A.- no artificial or toxic substance is used.
Pedro Miguel Lorenti – President
Cristina Nieberding – Vice-president
Luis Alberto Donatti - Sales Manager
Gabriel Fernando Elías- Area Manager Mendoza
Mario Adrián Malatto – Winemaker
Ana Inés Ontivero – Administration Manager
Cerrito 1136 - Ciudad Autónoma de Buenos Aires - ZC C1010AAX - Buenos Aires - Argentina
Phone/Fax: 54 11 4814 0204
Morón s/n - ZC M5571BAA - San Martin - Mendoza - Argentina
Phone/Fax: 54 263 4420937 – 4429373
Trade Name VIÑAS DE ALTO SALVADOR S.A.V.A.I.C
Owned by the company: 90 ha
Mendoza: San Martín (Alto Salvador, Montecaseros)
Varieties: Malbec, Cabernet Sauvignon, Tempranillo, Sangiovese, Syrah
Total: 2.300.000 liters
Concrete vats: 2.300.000 liters
Viñas de Alto Salvador
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