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Rutini Wines

Rutini Wines, at Haute Cuisine Provencale of Hotel Sofitel-Buenos Aires

The event to be held on October 3, 4, and 5, will count on the presence of Dominique Frérard, Chef of Sofitel Marsella Vieux Port and Olivier Falchi, Chef of Sofitel Buenos Aires. During these 3 days, people will enjoy delicious dishes of Mediterranean cuisine.

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