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Cabernet Franc

This is a more rustic variety than Cabernet Sauvignon, but it is very useful in blends, to grant intensity and color to the other varieties in the blend. It has pepper, raspberry and violet aromas.

Information provided by agronomists Alberto Alcalde and José Rodríguez, and Wines of Argentina. Photos from ‘The World Atlas of Wine’ by Hugh Johnson and Jancis Robinson.

Wines with this grape variety