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Barbera

Originally from the Italian Piedmont region, in our country Barbera is cultivated near San Rafael, a Southern Mendoza region that produces very good wines. Barbera wines have good color and body but are not very elegant; which accounts for its widespread use in blends.

Information provided by agronomists Alberto Alcalde and José Rodríguez, and Wines of Argentina. Photos from ‘The World Atlas of Wine’ by Hugh Johnson and Jancis Robinson.

Wines with this grape variety