My Wine Story II – Chapter anecdotes

My Wine Story II – Chapter anecdotes

The purpose of 2011 My Wine Story is that all Argentina’s wineries tell, in no more than 150 words, all kinds of anecdotes: personal, related to harvests, vintages, travels, fairs, wine launches, business meetings, among others.

Works must be sent from 12th September to 7th October. Consumers will vote the best anecdote by clicking the “Like” button on Facebook, appearing at the bottom of each note. The deadline to vote is Friday, 21st October, 2011, at 12 pm (Argentina). The anecdote getting the highest number of “Like” will be the winner.

The award ceremony will offer surprises and a great party in mid-November.

Click here to download entry form.

For further information, please contact Pablo Ponce (pponce@areadelvino.com).

  • Chapter 4- Mendoza

    They arrived at Rivadavia, where a fellow countryman, Don Gargantini, stretched out a hand and Giuseppe broke both gardener hands doing hard work, and I, almost one hundred years later I write this with my hands, last shoots of those roots. But let’s get back to the story, where I don’t play a part, until [...]

  • Chapter 5- Lanzarini Winery

    Two of Leonardo’s sons, Alfredo and Jose Lanzarini, chose the same path, one full of crops and wines. Everything was smooth sailing, with the cleverness for business that characterized Uncle Alfredo and the perseverance in work of Jose.
    In 1936 Alfredo bought the winery through a variety of deals and payments, like any CEO of a [...]

  • The first “Oscar” for an Argentine wine

    It was March 1987 when the technical staff of the Nacari cooperative, now part of La Riojana Coop., decided to send a sample of its 1986 Torrontés Riojano to VINEXPO, the largest wine fair in the world. They wanted to hear what experts thought of this variety that these young winemakers had great faith on. [...]

  • “Papán like Champán” – The anecdote of the Bodega Piattelly’s winemaker

    “My relationship with wine started before childhood. When I was only a baby, my first word was no ‘papa’ (dad), but ‘papán’ (for Champán, Champagne’s pronunciation in Argentina). My father was a renowned winemaker who excelled in sparkling wines. My early years went by among vineyards and wineries with my sister and cousins.
    I studied at [...]

  • Preciado

    On December 2004 our children invited us to Buenos Aires for a wine tasting, like any other tasting. But, as soon as we arrived we noticed it was not so usual; there were many friends and a very nice and special atmosphere. Everything flowed normally until Graciela made a speech and [...]



  • Stradivarius Cabernet Sauvignon 1998, world’s top 10

    The rains of 1998 made  Cabernet Sauvignon vines should be thinned. Despite negative reviews, my father decided to make a champagne from these…

  • Cabernet Sauvignon 1987

    At harvest in 1987, exactly 100 years after the birth of Don Valentin Bianchi, founder of the winery, the plot number 7 of Asti…

  • A Job for Ants

    The name Altos Las Hormigas (Ants’ Heights) has provoked curiosity since it was first created.

    When our estate vineyard was planted in 1996,…

  • I’ll tell you my secret …

    When I started high-school, my plan was to study Medicine and therefore I chose a technical school, to master Chemistry. During the last year,…

  • Wine Magic

    “On a nice afternoon, a couple of Canadian ladies and a young man came to visit our winery. Having finished the visit I remarked…

  • The subtle power of women’s Domaine St. Diego

    Sensitivity – intuition – maternalimo – seduction – elegance – sixth sense – order -proactive – responsibility – love, are necessary attributes to produce…